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Our Views on Sustainability

 

“meeting the needs of the present without compromising

the ability of future generations to meet their own needs.”

 

This basic definition comes from the Brundtland Commission and has become a very widely accepted definition for sustainability. As depicted in the diagram below, this definition is based on three interrelated "pillars" that, when all are met, create a state of sustainability.

http://en.wikipedia.org/wiki/Sustainable_development

Luurtsema Sales sees sustainability as a goal that will always be slightly out of reach.  That is to say, what is considered sustainable today may not be in just a few years as our collective knowledge grows and new technologies develop.  As a result we believe it is best to view sustainability as a path to be taken whereby we will always be questioning how we operate, which inputs are best to use, etc.  Currently we are taking the following steps in our quest of sustainability:

 

1.  In 2006 we began purchasing our electricity from renewable sources. 

By 2008 100% of the electricity used by Luurtsema Sales was purchased

from renewable energy sources.

Luurtsema Sales Green Generation

2.  In 2007 we introduced our line of USDA Certified Organic herbs and

vegetables call "HARVEST IN HARMONY."

 

3.   In 2008 Luurtsema Sales implemented a beta version of its

horticultural plastics recycling program. This program will be offered to all

customers begining the spring of 2009.

 

4.  Luurtsema Sales is continually searching for new inputs with the least

impact on the environment possible.  However, given the prevalence of

"greenwashing," it is not as simple as accepting the claims of

manufacturers.  Below is a list of questions we are asking as we evaluate

new pots, soils, plants, etc.

 
  • Total energy input in the product

- Transportation costs involved if produced overseas

- Extraction and growing of raw materials (including glues and adhesives)

- Volatile Organic Compound (VOC) discharges resulting from manufacturing

      • Is the input compostable?

      - Consumer ability to compost the product at home (does it require special processes)

      - Involves the practices involved for producing the raw materials used to produce the input

      - Comparison of recycling to composting

      • Food for manufacturing

      - Effect of food sources such as corn and whea

      - Food source by-products can be used as compost in developing countries

      - Energy input for growing the food crop

Luurtsema Sales Current Inventory